So excited to finally try a second fermention on our Kombucha. Our first batch will be infused with mango. If it turns out as yummy as we hope I will post the recipe.
No comments:
Post a Comment
Thank you for your comments - if you do not have a Google ID or other type of ID from the drop down menu, choose the Name/URL option. Then just type your name (you can leave the URL area blank)
PAID ENDORSEMENT DISCLOSURE: In order for me to support my blogging activities, I may receive monetary compensation or other types of remuneration for my endorsement, recommendation, testimonial and/or link to any products or services from this blog.
No comments:
Post a Comment
Thank you for your comments - if you do not have a Google ID or other type of ID from the drop down menu, choose the Name/URL option. Then just type your name (you can leave the URL area blank)